Burrata Pugliese, Heritage Tomato, Marinated Aubergine, Olive Tapenade, Baby Basil

Beef Carpaccio, Pickled Mushrooms, Mustard Mayo, Hazelnuts, Parmesan Shaving 

Tuna Tartare, Chilli, Capers, Avocado Mousse 


Grilled Rib-Eye, Celeriac Puree, Caramelised Shallots, Mixed Salad, Red Wine Jus

Seabass Fillet, Squid Ink Risotto, Tomato Coulis, Fried Leeks

Mixed Mushroom Risotto, Taleggio Cheese, Truffle Oil


Chocolate Fondant, Peanut Butter Heart, Vanilla Ice Cream

Exotic Fruit Salad with Raspberry Sorbet

Strawberry & Basil Pannacotta

Food Allergies & Intolerances: Some of our menu items contain allergens and there is a small risk that traces of these may be in another dish served here. Please ask to speak to our staff if you want to know more about our ingredients. Please note there will be a discretionary service charge of 13.5% added to the bill

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