SET MENU
£50
Starters
Burrata Pugliese, Heritage Tomato, Marinated Aubergine, Olive Tapenade, Baby Basil
Beef Carpaccio, Pickled Mushrooms, Mustard Mayo, Hazelnuts, Parmesan Shaving
Tuna Tartare, Chilli, Capers, Avocado Mousse
Mains
Grilled Rib-Eye, Celeriac Puree, Caramelised Shallots, Mixed Salad, Red Wine Jus
Seabass Fillet, Squid Ink Risotto, Tomato Coulis, Fried Leeks
Mixed Mushroom Risotto, Taleggio Cheese, Truffle Oil
Desserts
Chocolate Fondant, Peanut Butter Heart, Vanilla Ice Cream
Exotic Fruit Salad with Raspberry Sorbet
Strawberry & Basil Pannacotta
Food Allergies & Intolerances: Some of our menu items contain allergens and there is a small risk that traces of these may be in another dish served here. Please ask to speak to our staff if you want to know more about our ingredients. Please note there will be a discretionary service charge of 13.5% added to the bill